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Incubation Room

Our product range includes a wide range of curd incubation unit.

Curd Incubation Unit


Curd Incubation Unit
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Approx. Rs 2.5 Lakh / PieceGet Latest Price

Product Details:
Frequency50 Hz
Chamber Volume350 Litre
Number Of Shelves3 Shelves
Temperature Range105 Degree Celsius
MaterialStainless Steel
Body MaterialStainless Steel

We are offering Mini Curd Incubation Chamber. Are you finding the procedure to produce best quality curd. In our Indian culture, ‘dahi’ (Gujarati, Marathi, Nepali, Punjabi, and Urdu), ‘dohi’ (Oriya), Mosuo (Kannada) or thayir (Tamil) is the yogurt of India, known for its characteristic, sweet-tart taste semi-solid consistency. It is also religiously as well as scientifically proven good for health.But we can’t retain its taste and quality equal due to variations in Indian weather conditions and slight deviations in procedure so as a solution of that Ice Make provides you exact methodology with appropriate temperature conditions on the basis of our wide experience and some experts advice.
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Ravi Kumar (CEO)
Astro Teck
No 145,Pattabiram to Poonamallee Main Road, JJ Nagar, Pattabiram, India
Chennai - 600072, Tamil Nadu, India
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